Plant-Based, Low-Sodium Recipes
If you need to follow a low-sodium diet, then you know how difficult it can be to find something new and exciting to create for your next meal. The majority of the recipes on Cukebook are low-sodium and plant-based. We focus on crafting recipes that meet your needs without sacrificing flavor. Below is our database of low-sodium recipes.
Salt Free Taco Seasoning Recipe
Sodium:4 mg
Potassium:7 mg
Phosphorus:1 mg
Protein:1 g
Fiber:1 g
Cornbread
Sodium:52 mg
Potassium:149 mg
Phosphorus:90 mg
Protein:2 g
Fiber:1 g
Roasted Garlic Hummus
Sodium:115 mg
Potassium:237 mg
Phosphorus:121 mg
Protein:5 g
Fiber:4 g
Cranberry Apple Walnut Salad
Sodium:61 mg
Potassium:250 mg
Phosphorus:78 mg
Protein:3 g
Fiber:3 g
Easy Low Sodium Marinara Sauce
Sodium:139 mg
Potassium:378 mg
Phosphorus:7 mg
Protein:1 g
Fiber:1 g
Seasoned Air-Fried Sweet Potato Wedges
Sodium:166 mg
Potassium:313 mg
Phosphorus:44 mg
Protein:2 g
Fiber:3 g
Brown Rice
Sodium:8 mg
Potassium:127 mg
Phosphorus:125 mg
Protein:4 g
Fiber:2 g
Roasted Garlic – Whole Garlic Bulb
Sodium:1 mg
Potassium:30 mg
Phosphorus:11 mg
Protein:0.5 g
Fiber:0.2 g
1 Hour Low Sodium Dinner Rolls
Sodium:83 mg
Potassium:123 mg
Phosphorus:116 mg
Protein:4 g
Fiber:4 g
Plant-Based Bacon From Carrots (or Zucchini!)
Sodium:187 mg
Potassium:163 mg
Phosphorus:46 mg
Protein:1 g
Fiber:1 g
Fried Rice
Sodium:191 mg
Potassium:211 mg
Phosphorus:82 mg
Protein:4 g
Fiber:2 g
Low Sodium Honey Glazed Carrots
Sodium:117 mg
Potassium:304 mg
Phosphorus:37 mg
Protein:1 g
Fiber:3 g
